About Me

Hello. I work as a financial advisor, and I also volunteer for a charity which provides food parcels to those in need. The stories I hear from food recipients are heartbreaking. Many of these people are hardworking individuals who lost everything due to inadequate insurance. In particular, a lack of income protection insurance is a common story. Understandably, my charity work has made me quite aware of insurance. I insist that clients consult an insurance expert before I give financial advice. Recently, a client who has a house full of antiques found out that they weren't covered by his contents insurance. My clients often thank me for directing them towards appropriate insurance advice, and I thought that others might be interested in choices available. I hope this blog is informative and puts you in the picture about insurance needs.

2019

3 Ways to Protect Against Food Spoilage Losses

When it comes to restaurant management, throwing out spoiled food is essentially throwing money down the drain. Financial losses from food spoilage can have a very big effect on your restaurant's bottom line, so it's important that you do all you can to protect against them. Here are three ways to reduce your risk of losing money over spoiled food. Invest in an Inventory Management System Poor inventory management can be a restaurant's biggest enemy.